Elodie Bonnet
LIVRO - Tipo: Usado
Editora: H.F.ullmann
Ano: 2008
Categoria: Culinária e Gastronomia
Peso: 4,625
Idioma: Inglês
Cód. Barras: 9783833147852
Descrição: capa dura em ótimo estado de conservação.Mediterranean cooking is exceptionally popular the world over, more so than almost any other regional style. Pizza and pasta, paella and tortillas, bouillabaisse and creme brulee - all of these have long become part of our repertoire of recipes. How about venturing a step further and trying Tunisian-style filled vegetables, or Moroccan stuffed dates? In this comprehensive volume, readers will find more than 350 classic and innovative recipes drawn from the entire Mediterranean region, from Spain, France and Italy to Greece and Turkey, all the way to Malta, Tunisia and Morocco. For each and every dish, one of the experienced chefs from the region divulges their best tips for preparing it, along with fascinating background information about the cu
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